CANCELLED Tapas

This event is no longer on sale.

Thursday June 25

6:00 PM  –  8:00 PM

A tapa is an appetizer or snack in Spanish cuisine and translates to small portion of any kind. Tapa may be cold or hot. When many tapas are served, they substitute as a full meal and that is why they are ideal for the spring and summer.

We will prepare some empanadas with beef and chicken and create a great cold soup and let’s get really creative, with shrimp wrapped in Spanish ham. Sound good?  All of these “little plates” are easy to prepare and will wow your guests. We will start with a unique and easy salad of strawberries, blueberries and oranges. The finish will be a Chef H surprise.

Bring a full-bodied Spanish red or even a fruity white wine to pair. 

Come early, fill the wine glass at your place and walk around the gallery.

Culinary workshop tickets are not sold online 36 hours before the event to ensure the chefs have an adequate capacity count. If you would like to enroll within this 36 hour before period, please contact us at 316-634-2787 to check on availability of tickets.

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