Join our wine instructor, Adam Perkins, for a festive evening celebrating one of the season’s most beloved reds: Cabernet Sauvignon. We’ll kick things off with a bonus glass of sparkling wine before tasting four standout Cabernets, comparing how place and age shape each wine, so you can pick the perfect bottle for your holiday table or a special gift.
The evening will feature three Cabernets from Napa Valley and one from Washington’s Walla Walla Valley, including two 2017 bottlings that show what a few extra years in the bottle can bring:
Food will not be served during this class, but guests are welcome to bring their own charcuterie, snacks or other light bites to enjoy during the tasting.